I'm a CHAI FIEND...... I LOVE my CHAI! I this doesn't put you in the Christmas Spirit I don't know what will!
Ingredients
1 tbsp hazelnut butter
1 tbsp pumpkin spice
2 tbsp pumpkin puree
1 tsp black tea or 1 tea bag
270 g coconut milk or milk of choice
* optional 1 piece of ginger root 1"
Directions
Put all ingredients in food processor or blender for 1 minute or until smooth. Transfer to sauce pan and heat for couple minutes. Use a tea strainer to strain mixture. Poor into a cuppa, sprinkle a little cinnamon on top and enjoy!
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