Banana "Vegan" Pancakes

Waking up too early
Maybe we can sleep in
I'll make you banana pancake
Pretend like it's the weekend now
~ Jack Johnson

Ingredients

1-1/2  cups soy milk
1        cup rolled oats
2        bananas, chopped
1/2     cup wholemeal flour
1        tbs baking powder
1/2     tsp salt
          oil or nonstick cooking spray for the bottom of your pan
         *Optional
          Banana slices for topping
          Maple syrup

Directions

1)      In food processor or blender add soy milk and oats until smooth. Then add chopped bananas flour, baking powder, salt, and blend again couple seconds more. Let set for 15 minutes.

2)      Heat pan over medium heat. Coat the bottom of the pan with oil or spray and heat.  Using a ladle pour batter to the bottom of the pan and reduce heat. Cook pancakes for about 5 minutes on each side and until golden brown. 
         *Optional
         Top with bananas and maple syrup